Marie Callendar’s Honey Butter

Recipe By :

Serving Size : 1 Preparation Time :0:00

Categories : Copycat Spreads

Amount Measure Ingredient — Preparation Method

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Van Geffen VGHC42A

1/4 pound Butter

1/2 cup Honey

6 slices Bacon; cook crisp — crumble

Beat butter in a 1-1/2 qt bowl with electric mixer, high speed, till light

and fluffy. Gradually on reduced speed, beat in honey and bacon, beating till

thoroughly combined and smooth. Keep refrigerated in covered container to

serve within a week.

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