Recipe By :

Serving Size : 1 Preparation Time :0:00

Categories : Snacks Copycat

Popcorn

Amount Measure Ingredient — Preparation Method

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1 cup Peanuts — warmed

1 cup Butter

5 cups Popped corn — warm

2 cups Brown sugar — packed

1/2 cup Light corn syrup

1/2 teaspoon Baking soda

Pop corn; keep warm in oven. Warm nuts in pan. In saucepan, melt butter; add br

own suagr and syrup. Cook till thick then add baking soda; stir. Pour over warm

ed popped corn and peanuts. Stir well. Let cool and munch down.